
Culinary Farms Chiles for Exotic Cuisines
Culinary Farms Chiles for Exotic Cuisine We were excited to read the recent article in Food Business News (Food Business News – November 7, 2023
Culinary Farms Chiles for Exotic Cuisine We were excited to read the recent article in Food Business News (Food Business News – November 7, 2023
Raising the Flavor Bar for Plant-Based Seasoning The popularity of plant-based diets has continued to soar, and along with it a demand for meatless alternatives
Culinary Farms has launched nine new ready-to-use dry seasoning blends for consumer packaged food manufacturers (CPGs) and foodservice companies. These blends were designed with plant-based meat alternative products in mind, but food manufacturers can also include them in savory snack applications. They are a clean-label solution to adding umami flavor reminiscent of specific meat products such as andouille sausage, chicken nuggets, chorizo, bacon, and more.