New Collection of Meat-Inspired Seasoning Blends for Plant-Based Applications from Culinary Farms
Culinary Farms has launched nine new ready-to-use dry seasoning blends for consumer packaged food manufacturers (CPGs) and foodservice companies. These blends were designed with plant-based meat alternative products in mind, but food manufacturers can also include them in savory snack applications. They are a clean-label solution to adding umami flavor reminiscent of specific meat products such as andouille sausage, chicken nuggets, chorizo, bacon, and more.
Upcoming Events
Stop by the Culinary Farms booth at any of these upcoming conference trade shows.
VIDEO: SECRETS TO MEETING THE GROWING PLANT-BASED TREND IN CPG & FOOD SERVICE
Consumers are hungry for plant-based foods that taste amazing. Discover our secrets for creating delicious, crave-worthy, marketable plant-based meals and snacks.
FoodNavigator-Asia Looks to Culinary Farms & BCFoods for Expert Insights in “Pandemic Pantry” Article
Mike Liu, chairman of BCFoods and Culinary Farms, provided insight into the COVID-19 pandemic’s impact on the herb and spice industry, new products coming from Culinary Farms, and more.
3 Culinary Farms Commitments for 2021
2020 has been a challenge for all of us. As some of the difficulties of the past year continue into 2021, we remain committed to our customers and the people they serve. Discover our top three commitments for 2021.
Spice Up the Holidays with a Twist on Traditional Favorites
Every family has a handful of favorite holiday recipes that they whip up every year. How about spicing it up this year by adding one or two additional ingredients that you haven’t used before? Here are a few suggestions using Culinary Farms ingredients.
Video: Tomato Harvest Day
Culinary Farms’ dried tomatoes are a delicious and versatile ingredient, full of vitamins, fiber, and plant-based protein. Here’s how we make them.
Video: Trends in Chile Peppers & Global Flavors
Chile peppers and global flavors are two of the hottest food trends in 2020. Find out which chiles and global cuisines are most popular, and
COVID-19 – Culinary Farms is Open for Business
As our nation continues to take unprecedented actions to limit the spread of COVID-19, BCFoods and Culinary Farms know the need is now more than
New Products
As consumer trends change, so do the needs of our customers. At Culinary Farms, our innovative team of chefs, R&D specialists, and procurement specialists are